Academic Position: Lecturer
Teaching Interests: Clinical Nutrition, Dietetics and Counseling
Fields of Research (FoR): Utilization of latest encapsulation techniques for the development of functional foods to tackle malnutrition and diet related disorders.
Keywords:
Department: Department of Allied Health Sciences
Faculty: Faculty of Allied Health Sciences
Academic Position: Lecturer
Teaching Interests: Proteomics and Nutrigenomics, Microbiology, endocrinology
Fields of Research (FoR): “Food Biotechnology, Plant Biotechnology
Keywords:
Department: Department of Allied Health Sciences
Faculty:
Faculty of Allied Health Sciences
Academic Position: Lecturer
Teaching Interests: Nutrition counseling and diet therapy.
Fields of Research (FoR): Effect of barley to mitigate diet induced obesity biomarkers
Keywords: Nutrition and dietetics
Department: Department of Allied Health Sciences
Faculty:
Faculty of Allied Health Sciences
