Aniza Ishaque (she/her )

Academic Position:

Lecturer

Teaching Interests:

Clinical Nutrition, Dietetics and Counseling

Fields of Research (FoR):

Utilization of latest encapsulation techniques for the development of functional foods to tackle malnutrition and diet related disorders.

Keywords:

Contact Details:

Social Links

Student Advising Schedule:

Weekly basis

BIOGRAPHY

RDN Aniza Ishaque completed her Bachelors and Master’s degree in Human Nutrition & Dietetics from University of Agriculture, FSD in 2017. She is Registered Dietitian and permanent member of Pakistan Nutrition & Dietetics Society, since 2017. She uses her knowledge and experience to write nutrition content and design Therapeutic and Disease specific personalized diet plans. Currently working as Lecturer in Department of Diet & Nutritional Sciences in University of Lahore, Gujrat Campus since 2018 where she deliver lectures of Nutrition, Dietetics and Counseling to BS level students Moreover supervises and assigns tasks to students in clinical rotations of Hospitals.

ACADEMIC APPOINTMENTS

No. DesignationSchool/Institute/UniversityDate  of start Date of end 
1.LecturerThe University of Lahore, Gujrat campus, Gujrat2018Till date 

MY QUALIFICATIONS

No. Degree / Program of Study NameAwarding Body/University/InstituteYear of passing 
1.M.Sc.(Hons.) Human Nutrition and DieteticsUAF, FSD2017
2.B.Sc.(Hons.) Human Nutrition and DieteticsUAF, FSD2015
3.F.Sc (Pre-Medical)BISE, GRW2011
4.MatriculationBISE, GRW2009

MY RESEARCH ACTIVITIES: JOURNALS ARTICLES / BOOK CHAPTERS / PATENTS

No. Title Details
1.Exploring the anti-cancerous and anti-inflammatory potential of bovine meat by-product hydrolysates.J Biol Regul Homeost Agents
Vol. 34 (5): 1875-1878. DOI: 10.23812/20-175-L. (Impact Factor 1.506)
2. Exploring the effect of figs & almond as a functional food against celiac diseasePublished in 30th All Pakistan food science conference & Food and Nutrition Expo. Organized by PSFST at The University of Lahore 10-11, December
3. Breakfast: The most important meal of the day.Content published in The Spectacle Megazine, October 2020

MY TEACHINGS:

Course Information (Name/Code)Year TaughtProgram (BS/MS/PhD)University /Institute
FHN-9162018-2019-2021BSUOL, Gujrat Campus
NFF-8452019-2020BSUOL, Gujrat Campus
NED-861/9712018-2022BSUOL, Gujrat Campus
SAF-8592021BSUOL, Gujrat Campus
PDMC-8802019-2020BSUOL, Gujrat Campus
PNPCC-8792019-2020BSUOL, Gujrat Campus
DPN-8342019-2020BSUOL, Gujrat Campus
CFN-8672021BSUOL, Gujrat Campus
HFP-8322019-2020BSUOL, Gujrat Campus
FST-8222018BSUOL, Gujrat Campus
ACN-9622022BSUOL, Gujrat Campus
DNI-9612022BSUOL, Gujrat Campus
Dietetics-I-9442021-2022BSUOL, Gujrat Campus
Dietetics-II-9512021-2022BSUOL, Gujrat Campus
PHY-9152021BSUOL, Gujrat Campus
DNI-9612022BSUOL, Gujrat Campus
ACN-9622022BSUOL, Gujrat Campus