- Our Faculties
- Summat Abbas
Summat Abbas (She/Her)
Academic Position:
Lecturer
Teaching Interests:
Clinical Nutrition, Assessment of Nutritional Status, Nutritional Biochemistry.
Fields of Research (FoR):
Product Development, Nutritional Deficiency Disorders, Probiotics and prebiotics, Public health Nutrition
Keywords:
Nutritional Deficiencies. Health and Nutrition, Public health Nutrition, Community Engagement
Department:
Faculty:
Faculty of Allied Health Sciences
Contact Details:
- Email: Summat@ahs.uchenab.edu.pk
- Mobile No:
- Landline/Extension: 214
- Office Location: Ahs 2nd floor 3rd cabin
Social Links
- ResearchGate
- Google Scholar
Student Advising Schedule:
Friday 09:00-12-00pm
BIOGRAPHY
Ms. Summat Abbas is an accomplished academic and educator with a strong background in the field of life sciences. She completed her MPhil from the University of Agriculture, Faisalabad, where she developed a solid foundation in research and academic rigor. Following her postgraduate studies, She was appointed as a Lecturer at the Gujranwala Institute of Medical and Emerging Sciences. During her tenure there, she not only delivered academic instruction with dedication but also took on the additional responsibilities of Examination Coordinator, demonstrating strong organizational and leadership skills in academic administration. In November 2023, She joined The University of Chenab as a Lecturer, where she continues to contribute to academic excellence and research development.
ACADEMIC APPOINTMENTS
| No. | Designation | School / Institute / University | Duration |
|---|---|---|---|
| 1 | Lecturer | The University of Chenab, Gujrat, Pakistan | November 2023 – Present |
| 2 | Lecturer | Gujranwala Institute of Medical and Emerging Sciences | December 2021 – November 2023 |
| 3 | Exam Coordinator | Gujranwala Institute of Medical and Emerging Sciences | November 2023 – Present |
| 4 | Clinical Dietitian | Fatima Memorial Hospital, Lahore | 2018 |
| 5 | Clinical Dietitian | Services Hospital, Lahore | 2018 |
| 6 | Clinical Dietitian | National Hospital, Faisalabad | 2017 |
| 7 | Clinical Dietitian | Elegant Medical & Derma Care | 2021 – 2023 |
MY QUALIFICATIONS
| No. | Degree / Program of Study Name | Awarding Body / Institute | Year |
|---|---|---|---|
| 1 | M.Sc. (Hons) Human Nutrition and Dietetics | University of Agriculture Faisalabad | 2018 – 2020 |
| 2 | BS Human Nutrition and Dietetics | Government College University Faisalabad | 2014 – 2018 |
| 3 | FSc (Pre-Medical) | Govt. Girls Community Model College, Alipur Chattah | 2012 – 2014 |
| 4 | Matric (Science) | Unique Model High School, Alipur Chattah | 2010 – 2012 |
MY RESEARCH ACTIVITIES: JOURNALS ARTICLES / BOOK CHAPTERS / PATENTS
| No. | Title | Details |
|---|---|---|
| 1 | Microencapsulation of Bioactive Compounds in Food Products | Abid, N., Saif, A., Amna, D., Alexandre, N., Abbas, S., & Liaqat, I. (2025). In: Farooqi, S. H., Kholik, K., & Zaman, M. A. (Eds.), Holistic Health: One Health Horizons: Integrating Biodiversity, Biosecurity, and Sustainable Practices. Unique Scientific Publishers, Faisalabad, Pakistan, pp. 88–96. https://doi.org/10.47278/book.HH/2025.300 |
| 2 | Utilization of Food Industry Byproducts in Functional Foods | Nasir, M., Rauf, R., Liaqat, I., Tuseef, M., Abbas, S., & Kordor, W. G. (2025). In: Farooqi, S. H., Kholik, K., & Zaman, M. A. (Eds.), Holistic Health: One Health Horizons: Integrating Biodiversity, Biosecurity, and Sustainable Practices. Unique Scientific Publishers, Faisalabad, Pakistan, pp. 80–87. https://doi.org/10.47278/book.HH/2025.299 |
| 3 | Exploring the Potential of Probiotics and Prebiotics in Modulating Gut Health: A Comprehensive Review | Arshad, M., Kousar, S., Abbas, S., & Rehman, A. A. (2025). Holistic Health, pp. xx–xx. https://doi.org/10.47278/book.HH/2025.xxx |
MY RESEARCH SUPERVISION:
| Areas of Supervision |
Currently Supervising
| Student Name | Research Topic | Affiliation |
Completions
| Student Name | Research Topic | Affiliation |
MY TEACHINGS:
| Course Information (Name/Code) | Year Taught | Program (BS/MS/PhD) | University /Institute |
| Global Health Issues | Fall 23 | BDNS/Fall/23 | UOL, Gujrat |
| Nutrition in Emergency | Fall 23 | BDNS/Fall/231st | UOL, Gujrat |
| Community Nutrition | Fall 23 | BDNS/Fall/23 | UOL, Gujrat |
| Behavioral Sciences | Fall 23 | BDNS/Fall/23 | The University of Chenab |
| Research Project-I | Spring 24 | BDNS/SPRING/24 | The University of Chenab |
| Advances in Human Nutrition, Carbohydrates, Proteins and fats | Spring 24 | BDNS/SPRING/24 | The University of Chenab |
| Medical Biochemistry | Fall 24 | BBNS / Fall /24 | The University of Chenab |
| Introductory Biochemistry | Fall 24 | BS HND / Fall /24 | The University of Chenab |
| Macronutrients in Human Nutrients | Fall 24 | BS HND / Fall /24 | The University of Chenab |
| Food Additives | Fall 24 | PSFST/ Fall/24 | The University of Chenab |
| Baking Science and technology | Fall 24 | PSFST/ Fall/24 | The University of Chenab |
| Health and Nutrition | Fall 24 | BS(ENG) / Fall / 24 | The University of Chenab |
| Applied Nutrition | Spring 24 | BSN / Spring /24 | The University of Chenab |
| Micronutrients in Human Nutrition | summer 24 | BSHND/ Summer/24 | The University of Chenab |
| Physiology-I | Summer 24 | BDNS/ Summer/24 | The University of Chenab |
| Introductory Biochemistry | Spring 25 | BSHND / Spring /25 | The University of Chenab |
| Food Toxicology and Additives | Spring 25 | BDNS/ Spring /25 | The University of Chenab |
Assessment of Nutrition Status | Spring 25 | BS HND / Spring /25 | The University of Chenab |
Micronutrients in Human Nutrition | Spring 25 | BS HND / Spring /25 | The University of Chenab |
