Mr. Muhammad Abdul Qadeer

Academic Position: Lecturer
Teaching Interests: Materials Science, Experimental Physics, Heat and Thermodynamics,
Fields of Research (FoR): Nanoscience and Nanotechnology, Electrocatalysis & Photocatalysis
Keywords: OER, HER, ORR
Energy Harvesting
Department: Physical sciences
Faculty: Physics

Dr. Muhammad Akbar Khan

Academic Position: Assistant Professor
Teaching Interests: Semantics, Pragmatics, Discourse studies, Theory, Applied Linguistics, Research Methods
Fields of Research (FoR): Semantics, Pragmatics, Discourse studies, Sociolinguistics, Applied Linguistics
Keywords: Meaning, mind, ideology, society, power
Department: English Language and Literature
Faculty: Social sciences

Ms. Muzna Sultana

Academic Position: Lecturer
Teaching Interests: Dietetics, Clinical Nutrition, Community Health and Nutrition, Sports Nutrition
Fields of Research (FoR): Community Health and Nutrition, Health and Nutrition Assessment of Covid-19 Hospitalized Patients
Keywords: Community nutrition, Clinical Nutrition
Department: Diet and Nutritional Sciences
Faculty: Allied Health Sciences

Mr. Muhammad Aqib Saeed

Academic Position: Senior Lecturer
Teaching Interests: Clinical Nutrition, Dietetics, Diet Modeling, Dietetics Research,Functional and nutraceuticals ,Nutrient-drug-nutrient interactions, Diet related disorders
Fields of Research (FoR): “Probing the role of mulberry leaf extract to alleviate metabolic risks” (Antioxidants, Phytochemicals impact on metabolic syndrome )
Keywords: Clinical Nutritionist, Dietitian
Department: Diet and Nutritional Sciences
Faculty:
Allied Health Sciences

Dr. Rizwan Arshad

Academic Position: Assistant Professor
Teaching Interests: Food and Nutrition
Fields of Research (FoR): Nutraceutical and Functional Foods, Food Processing and Preservation, Antioxidants, Active edible coating development
Keywords: Food, Nutrition, Nutraceuticals, Functional Foods, Dietetics, Food Processing
Department: Diet and Nutritional Sciences
Faculty:
Allied Health Sciences

Dr. Muhammad Adnan Nasir

Academic Position: ASSOCIATE PROFESSOR
Teaching Interests: Food Technology, Functional Food, Nutrition, Cereal Technology, Food Processing
Fields of Research (FoR): Nutritional Sciences, Food Processing, Functional Food
Keywords: Food Technologist, Food Chemistry, Food Processing
Department: Diet and Nutritional Sciences
Faculty:
Allied Health Sciences

Dr. Hafiz Rizwan Sharif

Academic Position: Assistant Professor
Teaching Interests: My teaching interest is to keep myself up to date about latest trends in the field of food and nutrition and assist my students to improve their learning and problem-solving abilities.
Fields of Research (FoR): Utilization of latest encapsulation techniques for the development of functional foods to tackle malnutrition and diet related disorders.
Keywords: Food and nutrition, food chemistry, functional foods, encapsulation, in-vitro digestion
Department: Diet and Nutritional Sciences
Faculty:
Allied Health Sciences

Ms. Mahnoor Fatima

Academic Position: Lecturer
Teaching Interests: Biosafety and security and Microbiology
Fields of Research (FoR): Prevalance of fluoroquinolones resistance mediated by gyrA and parC genes mutations among Acinetobacter baumannii isolates.
Keywords: Fluoroquinolones resistance ,gyrA and parC genes mutations
Department: Medical Lab Technology.
Faculty:
Allied Health Sciences

Ms. Hannana Maryam

Academic Position: Lecturer
Teaching Interests: MEDICAL LABORATORY SCIENCES
Fields of Research (FoR): MICROBIOLOGY, VIROLOGY, INDUSTRIAL MICROBIOLOGY, IMMUNOLOGY
Keywords: LATEROSPORULIN, BREVIBACILLUS, CRITICAL DILUTION ASSAY, MINIMUM INHIBITORY CONCENTRATION
Department: Medical Lab Technology.
Faculty:
Allied Health Sciences